Tips for Managing the Formula Shortage
|
WIC is the Special Supplemental Nutrition Program for Women, Infants and Children. WIC helps income-eligible pregnant and breastfeeding women, as well as infants and children up to five years of age, who are at risk for health problems due to inadequate nutrition.
The program improves pregnancy outcomes by providing or referring to support services necessary for full-term pregnancies and reducing infant mortality by reducing the number of low birth weight babies. WIC provides nutrition education, breastfeeding education and support; supplemental, highly nutritious foods such as cereal, eggs, milk, wholegrain foods, fruit, vegetables, and iron-fortified infant formula. WIC also provides referrals to prenatal and pediatric healthcare and other maternal and child health service programs. WIC Director: Valerie Wilson MS, RDN, LD, CLC
For more information or to see if you are eligible for WIC services, call us at 330-343-5555 x 1540 or email us at WICTuscarawas@odh.ohio.gov |

WIC Breastfeeding Program
The WIC Staff consists of three Certified Lactation Consultants and a Breastfeeding Peer Advocate. WIC offers breastfeeding support and education*. In addition, yearly events such as All About Mom and the Big Latch On feature opportunities for breastfeeding education, networking, and support.
*Times/dates may vary. Please contact us at (330) 343-5555, ext. 1330 and visit us at www.facebook.com/tchdnow/ for details.
WIC Breastfeeding Program
The WIC Staff consists of three Certified Lactation Consultants and a Breastfeeding Peer Advocate. WIC offers breastfeeding support and education*. In addition, yearly events such as All About Mom and the Big Latch On feature opportunities for breastfeeding education, networking, and support.
*Times/dates may vary. Please contact us at (330) 343-5555, ext. 1330 and visit us at www.facebook.com/tchdnow/ for details.
Resources
Non-Discrimination Statement: In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity. Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339. To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://link.edgepilot.com/s/c54e7b1b/PRIEIvCNo0W1mjF40vxNTA?u=https://www.usda.gov/sites/default/files/documents/USDA-OASCR%2520P-Complaint-Form-0508-0002-508-11-28-17Fax2Mail.pdf, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by: 1. mail: U.S. Department of Agriculture Office of the Assistant Secretary for Civil Rights 1400 Independence Avenue, SW Washington, D.C. 20250-9410; or 2. fax: (833) 256-1665 or (202) 690-7442; or 3. email: program.intake@usda.gov. This institution is an equal opportunity provider.